What's it like?
An absolute array of ripe dark berry fruits provides a fresh mouthful in each and every part of the cup
With Milk - Please don't - hold out if you can and keep it black.
You don't get coffee this well balanced by mistake - full-bodied with pralines, milk chocolate and muted citrus notes.
With milk - citrus disappears and nuts turn to digestive biscuit.
Wow -every delicious sip is jam-packed with intense fruit, nuts and chocolate . think Fruit-n-Nut It's practically bursting with sumptuous Brazilian charm.
With milk - it holds up well - fruit disappears and nuts turn malty
Top class and super special - full to the brim with jammy fruit all rounded off beautifully with a hint of vanilla.
With Milk - friut still holds well but with just a dash of coco - smooth
A desert island disk decaf ! rich, buttery mouthfeel, caramel, milk chocolate, super sweet with a floral bit in the finish
With Milk - if you must.
A big coffee with dense dark, brooding fruit and peppery complexity, while a hint of cocoa softens the finish to silky-smooth.
With Milk - holds milk - but keep it black.
A sensational coffee - lot of chunkiness to this cup, chocolate and toffee balanced by interesting and complex citric and mallic acidity.
With Milk - raw sugar and nuts (walnut), dark chocolate, biscuit dough
Bursting with ripe berries and liquorice an absolute cracker, smooth-as-you-like with backbone and structure
Supercharged berry fruit with a power-packed peppery warmth and a creamy finish that just goes on forever.
